Mushrooms
Fruit and flavours from the countryside in autumn
Treasures from the woodland
Tasty products from earth, mushrooms represent eating habits of prehistoric men, which ate natural foods from the woodland.
Tasty products from earth, mushrooms represent eating habits of prehistoric men, which ate natural foods from the woodland.
Funghi di carne, type of mushroomFunghi di carne, in Latin called "pleoròtus Erygii", in Sardinian "cardolinu de pezza" and "antunna", is a tasty natural product which grows in hilly areas, and up high in the mountains.
OvulesTasty Ovules, in Latin called "amanita caesarea" other types of ovule are "coccole" or "boleti reali". They grow in the mountains and in oak and pine forests.
Porcini”Porcini” the porcini mushrooms grow in the forests, under trees and bushes. They can be recognised by their round brown top that covers the stalk, they are a spongy mushroom with a distinctive taste.
Prataioli”Prataioli” prataioli grow in pastoral fields. "Agaricus arvensis", or "psalliota cretacea", is easily recognised by its rustic characteristic wide top; it is a white and meaty flesh.