Preserves
Tasty bruschette topped with a sweet pepper and mushroom preserve
Jarred delicacies
Sweet or savory, made of fruit, vegetables or mushrooms Sardinia, with simplicity and genuinity, offers a variety of preserves with different tastes that appeal to everyone.
Sweet or savory, made of fruit, vegetables or mushrooms Sardinia, with simplicity and genuinity, offers a variety of preserves with different tastes that appeal to everyone.
Fruit
Fruit preserves are widespread in Sardinian cuisine. Often prepared in order to be served as a snack, or eaten on the side with some dishes, in this case it adds quality, delicacy and taste to the dish.
Fruit preserves are widespread in Sardinian cuisine. Often prepared in order to be served as a snack, or eaten on the side with some dishes, in this case it adds quality, delicacy and taste to the dish.
Vegetables
Vegetables prepared and preserved in oil are very widespread on the island. There are numerous vegetables taken from the countryside that are preserved in this ancient way.
Vegetables prepared and preserved in oil are very widespread on the island. There are numerous vegetables taken from the countryside that are preserved in this ancient way.